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New US Dietary Guidelines Aim to Improve Public Health

by Shreeya

The U.S. is set to release updated Dietary Guidelines for Americans as soon as this month, sources say. These guidelines play a key role in shaping school lunches, medical advice, and nutrition standards across the country.

The Trump administration is speeding up the timeline to influence meals served in schools starting this summer. However, many school districts may find it difficult to adjust their food orders in time for the new school year, according to Diane Pratt-Heavner, director of media relations for the School Nutrition Association.

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The guidelines are still being finalized, with key topics expected to include recommendations on saturated fats—mainly found in meat and certain oils—and ultra-processed foods. There are no major changes expected regarding alcohol consumption guidelines.

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One possible change involves dairy products: the new guidelines may allow whole-fat dairy, while current recommendations focus on low-fat or non-fat options.

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The guidelines, jointly published every five years by the Department of Health and Human Services and the U.S. Department of Agriculture, form the foundation for school nutrition standards and influence national programs like SNAP, which supports food access for low-income families.

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Health officials emphasize the importance of “whole foods” and minimally processed diets for better health. A recent report commissioned by U.S. Health Secretary Robert F. Kennedy Jr. criticized the current guidelines for being influenced by corporate interests, particularly from the meat and sugar industries. The report suggests the focus should shift away from strict limits on saturated fat and sodium toward encouraging the consumption of natural, minimally processed foods.

School districts face challenges implementing the new guidelines due to early food ordering schedules, but some flexibility may be offered to help schools adapt, such as allowing whole milk alongside the current low-fat options.

These updated guidelines aim to improve public health by promoting healthier eating habits nationwide.

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